Lead Regional Coordination Center
Professor and Southern Center LRCC PI
Food Safety
UF Main Campus
Gainesville, FL
352.294.3910
Professor and Extension Specialist
Food Microbiology
Citrus Research & Education Center
Lake Alfred, FL
863.956.8654
Professor, Food Science
UF Main Campus
Gainesville, FL
352.294.3726
EXTENSION ASSISTANT PROFESSOR
UF Main Campus
Gainesville, FL
352.294.1996
State Specialized Extension Agent
Food Safety
Citrus Research & Education Center
Lake Alfred FL
863.956.8642
Southern Center - LRCC Program Specialist
Citrus Research & Education Center
Lake Alfred, FL
863.956.8656
Extension Education Specialist
Iowa State University
515.294.6773
Evaluator / Program Specialist
Iowa State University
319.559.2193
NECAFS Director
Extension Associate Professor
Agricultural Engineering
UVM Extension, Vermont
(802) 477-7582
NECAFS Assistant Director
University of Vermont
(802) 447-7582
WRCEFS Director
Associate Professor, Extension Specialist
Food Microbiology
Oregon State University
(503) 872-6621
WRCEFS Coordinator
Faculty Research Assistant
Oregon State University