NCSU has created a number of resources related to coronavirus, including infosheets for retail food environments and farms. A number of resources are available in Spanish and English. Also included are images that are open for sharing on social media platforms. Resources are housed here.
UF has a variety of coronavirus infosheets located here.
University of Arkansas Division of Agriculture Cooperative Extension Service has a wide range of agriculture coronavirus resources located here.
The Food Safety Resource Clearinghouse is an open source for a variety of resources; coronavirus resources have also been uploaded to the website.
Routine inspections are suspended for the time being. Outbreak inspections and for-cause inspections continue to take place.
To view the FDA's general Coronavirus Disease 2019 (COVID-19) Frequently Asked Questions please click here. To view the FDA's Food Safety and the Coronavirus Disease 2019 (COVID-19) page please click here.
FDA and OSHA-Employee Health and Food Safety Checklist for Human and Animal Food Operations During the COVID-19 Pandemic
USDA-NIFA has populated a coronavirus resource page for NIFA Partners, Researchers, Stakeholders, Applicants and Grantees.
COVID-19 and Food Safety: Guidance for Food Businesses: interim guidance